How to make a birthday cake

I made this cake for my brothers birthday.

Ingredients:
6 oz butter
6 oz flour
3 eggs
6 oz sugar
1 ½ teaspoons baking powder
For the icing:
1 ½ tablespoon cocoa powder
4 ½ oz butter
9 oz icing sugar
food colouring
sprinkles
smarties
almonds

1. Set the oven at 180ͦc/350ͦF/ Gas mark 4. Rub some butter on the inside of the two circle tins.
2. Put the butter and sugar into the bowl.
3. Beat the eggs and put in the bowl. Mix.
4. Put the flour and baking powder in the bowl. Mix with electric mixer.
5. Pour into two tins. Place the tins in the over for 20-25 minutes.
6. When the cakes are cooled you can start the icing
Icing
1. Put the butter into the bowl and cut into small pieces.
2. Put the icing sugar, cocoa powder and the milk into the bowl.
3. Mix them well.
4. Put the icing on one of the cakes and put the other one on top and ice that.
5. Keep some icing and put food colouring in it.
6. Get an icing pump and decorate the edges with it. Decorate with smarties and sprinkles.

Enjoy!!